SPECTRUM MEAT COMPANY
Take a tour of the Bonewerks Plant!.
Now exclusively offering Bonewerks Culinarte'
all natural glace and sous vide products!
100% NATURAL GLACE  
Product No.       Item     Size (Avg.) 
CA539 Glace de Veau (Veal)      1# bars  
CA538 Glace d'Agneau (Lamb)   1# bars  
CA535       Glace de Canard (Duck)   1# bars    
CA574 Glace de Mire Poix (Vegetable)1# bars     
CA569 Glace de Poulet Roasted (Chicken)   1# bars    
CA568 Glace de Poulet Blonde (Chicken)     1# bars     CA564 Glace de Porc (Pork)1# bars
CA580 Glade de Homard (Lobster)      5# tubs         


FULLY COOKED SOUS VIDE PRODUCTS IN GLACE   
Product No.       Item     Size (Avg.) 
BW566Braised Lamb Shanks            18-20 oz. each  
BW563Braised Pork Shanks            19-21 oz. each  
BW567Braised Balsamic BBQ Pork Shanks         20-22 oz. each
BW720Braised Boneless Beef Short Ribs     9-11 oz. each   
BW45-720   Braised Boneless Beef Short Ribs - Banquet             5-6 oz. each    
BW575Ducking Leg Quarter with Tart Cherry Sauce           14-17 oz. each
BW730Mustard Brasied Pork Medallions      9-11 oz. each      
BW45-730   Mustard Braised Pork Medallions - Banquet     5-6 oz. each
BW731Mushroom Braised Pork Medallions   9-11 oz. each
BW45-731   Mushroom Pork Medallions - Banquet       5-6 oz. each
Braised Lamb Shank
Mustard Braised Pork Medallions
Ducking Leg Quarter with Tart Cherry Sauce
Braised Balsamic BBQ
Pork Shank
Braised Boneless Beef Short Ribs
PLACE YOUR ORDER TODAY!
CALL
   All pricing includes first air freight delivery to your door direct.

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